Chinese Food

Chinese Food – Man-Han Banquet

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The Manchu-Han Feast, which emerged in the Qing Dynasty, is the most famous Chinese banquet in history formed by collect...

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Huizhou cuisine, originally referring to Huizhou cuisine, now refers to Anhui cuisine. It is the general name of Wannan ...

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Hunan cuisine is one of the eight major cuisines with a long history in China. It has been a cuisine since the Han Dynas...

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Zhejiang cuisine is one of the eight traditional cuisines in China. It has beautiful mountains and clear waters and rich...

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Sichuan cuisine is one of the four traditional Chinese cuisines of the Han nationality, one of the eight Chinese cuisine...

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Cantonese cuisine, one of the four major cuisines and eight major cuisines of the Han Chinese. Cantonese cuisine in the ...

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Jiangsu cuisine, one of the eight traditional Chinese cuisines, referred to as Su cuisine. Because Su cuisine is similar...

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Fujian cuisine is one of the eight major cuisines in China. It was formed through the mixing of the Han culture in the C...

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Consisting of Jinan cuisine and Jiaodong cuisine, Shandong cuisine, clear, pure, and not greasy, is characterized by its...

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the Culture of Cantonese morning tea Drinking tea in the morning is a habit for many people. But Guangzhou makes drinkin...